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Life can be a real beach

Purdy

It takes balls to make corned beef

There is something about eating a huge Thanksgiving dinner that makes me crave a reuben sandwich and matzoh ball soup. So I made soup from the turkey stock, braised a corned beef in beer, made some matzoh balls and overate for the fourth day in a row. The sandwich was so good that I got confused while composing this blog, hence the out of order photos.